Monaco Promotes Sustainable Dining and Waste Reduction at European Waste Reduction Week.
Summary: Monaco chefs are participating in European Waste Reduction Week by serving zero-waste recipes to promote the theme of “Eat Better, Waste Less.” Full Story: Monaco is participating in European Waste Reduction Week with a focus on addressing food waste. The theme for the event is “Eat Better, Waste Less.” As part of the initiative, […]