Résumé:
The Pavillon Monte Carlo is hosting a special Truffle Week, featuring an exquisite menu that celebrates the black truffle.
Histoire complète :
The festive season in Monaco is marked by culinary treasures, and this year the Pavillon Monte Carlo, led by chef Yannick Alléno, is highlighting the highly sought-after black truffle. From December 16 to 22, the restaurant will host Truffle Week, featuring a menu that showcases this gastronomic gem. The menu celebrates the unique flavors and aromas of the black truffle, offering guests an exquisite dining experience. Pavillon Monte Carlo is known for its commitment to culinary excellence, and this event is no exception. Visitors to Monaco during this time can indulge in the finest cuisine while enjoying the festive ambiance of the city.
Source:
news.mc
